Fluffy French Toast



  • 1/4 cup all-purpose flour
  • 1 cup milk 
  • 1 pinch salt  
  •  3 eggs  
  • 1/2 teaspoon ground cinnamon  
  • 1 teaspoon vanilla extract
  • 1 tablespoon white sugar


  1. Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth.
  2. Heat a lightly oiled griddle or frying pan over medium heat.
  3. Soak bread slices in mixture until saturated. Cook bread on each side until golden brown. Serve hot.