2 1/2 cups chopped and par-boiled mixed vegetables (french beans , carrot , carrots , green peas and potato)
1/2 cup chopped canned pineapple
1/2 cup fresh cream
1/2 cup mayonnaise
1/2 tsp sugar
salt to taste and freshly ground black pepper (kalimirch) to taste
1Combine the mixed vegetables and pineapple in a deep bowl and toss well.
2Add all the remaining ingredients and toss well.
3Refrigerate for atleast 1 hour and serve chilled.